Live EventCoffee TV
20 - 23 April 2023 / The Truman Brewery
04 July 2014
04 July: Chill Out with Cold Brew Tea
Cold brew teas are a perfect pick-me-up after a post lunch slump and have become a staple tipple in our office on hot summer days like today!
 
Brewing tea for longer over many hours helps to extract a full range of  the flavours from the leaf leaving a super crisp and refreshing drink. It's also healthy and pretty darn tasty. 
Cold brew teas are a perfect pick-me-up after a post lunch slump and have become a staple tipple in our office on hot summer days like today!
 
Brewing tea for longer over many hours helps to extract a full range of  the flavours from the leaf leaving a super crisp and refreshing drink. It's also healthy and pretty darn tasty. 
 
Here's how to make Brew Tea Co's Earl Grey & Vanilla cold brew at home or even in your office. 
 
INGREDIENTS 
 
> Earl Grey Loose Leaf 
> 400ml cold water
> One fresh vanilla pod 
> Tea Pot 
 
THE METHOD
 
Place three teaspoons of Earl Grey loose leaf tea into the teapot. Gently split the vanilla pod and scrape all of the seeds into the teapot. Fill the pot with either cold or room temperature filtered water and stir it all up a little. Throw in the vanilla pod and pop the lid on.
 
Leave your cold brew in the fridge for around five hours, or overnight, and pour over ice into a chunky glass when you’re ready to go.


 

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