But it's not all doom and gloom. With the arrival of this new season comes cosy nights in, fireworks, bonfires, skeleton costumes and an excuse to wear that new coat you've been dying to show off. But best of all, this year autumn brings with it the launch of Baileys brand new, limited edition flavour: Pumpkin Spice.
Boasting notes of sweet cinnamon, baking spices, buttery maple, brown sugar, vanilla, honey and baked pie crust, this unashamedly indulgent liqueur made its debut at The New York Coffee Festival and is now set to change the lives of people this side of the pond forever.
Whether poured over ice, infused in a Pumpkin Spice Latte or incorporated into a delicious dessert, you're bound to end up thinking, 'Pumpkin Spice, I love you.' (#PSILoveYou)
Here are some recipes to try at home:
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Ingredients
- 50ml Baileys Pumpkin Spice
- 3 large ice cubes
Mix it up
- Simply pop your ice cubes into a glass tumbler, pour over the Baileys Pumpkin Spice, swirl for a moment then sip and savour.
Ingredients
- 50ml Baileys Pumpkin Spice
- 150ml Coffee
- 50ml Milk
- Whipped cream
- Nutmeg
- Cinnamon
Mix it up
- Pour 150ml coffee into your favourite mug
- Add 50ml New Baileys Pumpkin Spice
- Top off with 50ml milk
- Garnish with whipped cream, a sprinkle of nutmeg and a cinnamon stick
Don't forget to post some piccies of your creations on social media, using the hash tag #PSILoveYou