2 - 5 April 2020 |Old Truman Brewery,Brick Lane.
  • The Lab

knowledge is power

 

calling all coffee geeks


The London Coffee Festival’s extensive Lab Programme is designed to offer visitors an array of interactive demonstrations, workshops and tasting sessions, as well as fascinating talks and lively debates on everything from starting a new career in coffee to how to brew coffee at home. 

Scroll down to view the exciting sessions and boundary pushing talks from the 2019 weekend Lab programme.


 

/ SATURDAY


 



10:30 | The Water Crisis in Coffee Growing Communities​
with Rebecca Hodgson and Emily Taiano, Allegra Foundation​
 



11:00 | How to Brew at Home with Hario: Master your V60 & Syphon brewing skills
with Alex Groves, Hario
 



11:30 | Scandi Brunch' coffee and food pairing
with Andreas Brok-Hartvig, Chef, Foodie & Concept Creator, Danish Bakery
 



12:00 | The Rise of the Home Barista
Panel Discussion with Dan Harvey, La Marzocco; Alex Georgiou, IKAWA; Will Martins, Espresso Solutions 
 



13:00 | How to Start a Successful Coffee Shop
with Edwin Harrison, Owner, Artisan School of Coffee
 


 

13:30 | Discarded Cascara Vermouth: Zero Waste Cocktail Masterclass
with Joe Petch and Calum Fraser, Discarded​
 



14:00 | A Story of Redemption, Redemption Roasters
 


 

14:30 | The Growers & Farmers Panel
Panel Discussion. Hosted by Stuart Ritson, Director of European Sales, Café Imports
 



15:30 | Take Your Coffee to The Next Level - Roast Coffee at Home with IKAWA
Alex Georgiou, IKAWA
 



16:00 | Craft Beer Tasting with And Union
with And Union​
 


 

16:30 | Coffee: A Global History
with Jonathan Morris, Research Professor in Modern European History, The University of Hertfordshire 
 



17:00 | Three x Three Ingredient Coffee Cocktails in Less than 30 Minutes
with Stephanie Rainbow, Brand Ambassador, Tia Maria UK
 



17:30 | Girls on Top - Insight into Girls Who Grind Coffee company story and what we are trying to achieve
With Fi O'Brien, GWGC Director - Head of Brand, Casey Lalonde, GWGC Director - Head of Coffee and Karla Boza, coffee producer - Finca San Antonio Amatepec
 



18:00 | Mr Black Presents: Coffee Cocktails at Home
with Martin Hudak, Global Coffee Ambassador, Mr Black 
 



 

/ SUNDAY


 



10:30 | Serving and sourcing speciality coffee
with Jessica Worden, GAIL’s Bakery and Rudy Huemer, Union Hand-Roasted Coffee
 



11:00 | How to Brew at Home with Hario: Master your V60 & Syphon brewing skills
with Olga Prackova, Coffee Trainer, Hario
 



11:30 | Scandi Brunch' coffee and food pairing
with Andreas Brok-Hartvig, Chef, Foodie & Concept Creator, Danish Bakery
 



12:00 | The Organic Beverages Workshop with Honest Organic and Liquid Chefs
with Honest Organic & Liquid Chefs
 


 

12:30 | How to Set Up a Roastery
with Edwin Harrison, Founder, Curious Roo Coffee Roasters​
 



13:00 | Three x Three Ingredient Coffee Cocktails in Less than 30 Minutes
with Stephanie Rainbow, Brand Ambassador, Tia Maria UK
 


 

13:30 | Mr Black Presents: Coffee Cocktails at Home​
with Martin Hudak, Global Coffee Ambassador, Mr Black
 


 

14:30 | The Empowerment of Women Across the Coffee Chain
with Jacqueline Turner, Director, Kinini Coffee
 



15:00 | Craft Beer Tasting with And Union
with And Union​
 



15:30 | Take Your Coffee to The Next Level - Roast Coffee at Home with IKAWA
Alex Georgiou, IKAWA
 



16:00 | Coffee: A Global History
with Jonathan Morris, Research Professor in Modern European History, The University of Hertfordshire 
 


 


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Old Truman Brewery
Brick Lane
London
E1 6QR
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