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Saphi Coffee - Denmark Hill
Founded by Sam Phillippe - whose pedigree includes Fernandez & Wells, WatchHouse, and Redemption Roasters - SAPHI is built on a simple but powerful ethos: bringing people together through food, atmosphere, and connection.
Housed in the beautifully restored former Station Master’s House, SAPHI blends South London charm with specialty precision. The space is warm and inviting, buzzing with community energy yet calm enough to feel like a retreat. It’s the kind of café where neighbours linger, conversations spark, and every detail reflects a love of quality and craft.
Coffee here is brewed with care using their own SAPHI Pearl Blend, roasted in collaboration with Plot Coffee. Expect cups that are balanced, nuanced, and full of character - perfectly paired with their locally baked pastries. The menu is a showcase of comfort and creativity, from the indulgent vegan cinnamon bun to the pillowy olive & rosemary focaccia, each bite celebrating independent producers and thoughtful sourcing.
What makes SAPHI truly special is its heart. It’s not just about coffee or food - it’s about creating a space where Camberwell’s community can gather, connect, and thrive. Whether you’re stopping in for a quick flat white or settling into the relaxed rhythm of the café, SAPHI delivers hospitality that feels genuine and lasting.
Roaster: SAPHI x Plot Coffee
Tip: Try their vegan cinnamon bun or olive & rosemary focaccia pillow
Vibe: Local love meets specialty precision - a calm corner with real heart
🔗 See our Saphi Spotlight here.
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