Giffard & Caffe Borghetti

Stand: M11
Founded in 1885 by pharmacist Emile Giffard in Angers, France, the brand was born when Emile used steam distillation to create a mint digestive tonic, launching his signature Menthe-Pastille liqueur and converting his pharmacy into a distillery. Now in its fifth generation, the family-run business produces an extensive range of liqueurs, syrups, and tonics using fresh fruits, herbs, and spices sourced locally and internationally. Present in more than 80 countries, Giffard is a staple across cocktail bars, restaurants, and hotels worldwide, and ranks among the top five best-selling liqueur brands globally.
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