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Step into a world of hygge — the Danish art of cosiness — at The London Coffee Festival. Danish Bakery returns this year with their signature range of softdough delights, offering the warm, comforting flavours of Scandinavia. From Scandinavian snurrer to savoury to-go snacks, their treats are the perfect pairing for your favourite hot or cold brew, inviting you to slow down and savour the moment.
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Hand-Crafted Snurre
For a true taste of traditional Scandinavian baking, don’t miss Danish Bakery’s Scandinavian Snurrer. Each one is shaped by hand, combining modern baking techniques with craftsmanship. Four tempting flavours await: classic cinnamon, aromatic cardamom, wild berry or cocoa.
Salty Scandinavian Snurrer
Simple, satisfying, and seriously moreish! Danish Bakery’s Salty Scandinavian Snurrer are hand-twisted, giving each one an artisanal look. Choose from two delicious varieties, enjoy them as a grab-and-go snack, or slice them open and fill with your favourite sandwich toppings. Heat them for a warm, crispy bite… with or without filling!
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SocialSquare
The SocialSquare makes a return to the festival this year. Inspired by nostalgic family bakes and made for sharing, this modern twist on the classic swirls is made using Spent Grain Flour from Agrain, and Danish Bakery’s signature soft dough.
With four rolls baked in one tray, this makes them easy to serve and perfect for sharing. Rustic, flavourful, and full of character, they come in three delicious flavours of cinnamon, cocoa and blackcurrant.
Cream Bun
A modern twist on a carnival classic, Danish Bakery’s Cream Bun is made with soft yeast dough, a luscious creamy centre, and finished with sweet white topping. More than just a seasonal treat, this versatile bun can be dressed up for any occasion — from festive celebrations to creative menu pairings.
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NEW! Snackables
Looking for protein rich snacks without sacrificing taste? Danish Bakery’s new Snackables are here to fuel your day. Available in three mouthwatering varieties — Egg & Bacon, Kebab, and Tomato & Cottage Cheese — these thaw-and-serve bites are perfect for busy coffee lovers on the move. The Snackables are made with wholegrain wheat and green lentils, delivering flavour and bite with every mouthful.
Make sure to visit Danish Bakery at The London Coffee Festival on Stand SH11 to discover your new favourite snack!
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